Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 23
Strategies to control Canada thistle (Cirsium arvense) under organic farming conditions
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- Published online by Cambridge University Press:
- 25 February 2008, pp. 13-18
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- Cited by 23
Farm level implementation of soil conservation measures: farmers’ beliefs and intentions
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- 09 January 2017, pp. 524-537
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- Cited by 23
Comparative study of methanogens in one- and two-stage anaerobic digester treating food waste
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- 30 September 2014, pp. 515-523
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- Cited by 23
Green marketing: Are environmental and social objectives compatible with profit maximization?
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- 30 March 2010, pp. 90-98
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- Cited by 23
Managing grazing lands to improve soils and promote climate change adaptation and mitigation: a global synthesis
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- 04 December 2017, pp. 267-278
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- Cited by 23
Why early collective action pays off: evidence from setting Protected Geographical Indications
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- 22 June 2016, pp. 179-192
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- Cited by 23
Comparison of an integrated crop–livestock system with soybean only: Economic and production responses in southern Brazil
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- 15 November 2013, pp. 230-238
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- Cited by 23
The grass is greener: Farmers' experiences with pastured poultry
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- 04 August 2011, pp. 173-179
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- Cited by 22
External economic drivers and US agricultural production systems
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- 30 June 2008, pp. 296-303
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- Cited by 22
Comparing agroecosystems: Effects of cropping and tillage patterns on soil, water, energy use and productivity
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- 12 February 2007, pp. 81-90
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- Cited by 22
Assessing the economic viability of integrated crop−livestock systems in Mato Grosso, Brazil
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- 11 September 2019, pp. 631-642
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- Cited by 22
Influence of different soil management practices on ground-flora vegetation in an almond orchard
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- 21 July 2015, pp. 300-308
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- Cited by 22
Short food supply chains, labor productivity and fair earnings: an impossible equation?
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- 23 October 2019, pp. 697-709
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- Cited by 22
Organic banana production in Ecuador: Its implications on black Sigatoka development and plant–soil nutritional status
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- 04 December 2007, pp. 297-306
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- Cited by 22
Multicriteria analysis of the sustainability performance between agroecological and conventional coffee farms in the East Region of Minas Gerais (Brazil)
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- 26 November 2020, pp. 299-306
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- Cited by 22
Farm structural change of a different kind: Alternative dairy farms in Wisconsin—graziers, organic and Amish
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- 09 December 2008, pp. 25-37
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- Cited by 22
Conservation agriculture in Laos: Diffusion and determinants for adoption of direct seeding mulch-based cropping systems in smallholder agriculture
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- 19 December 2011, pp. 81-92
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- Cited by 21
Spatial analysis of the participation in agri-environment measures for organic farming
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- 07 September 2015, pp. 375-386
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- Cited by 21
Coping with food poverty in cities: The case of urban agriculture in Glen Norah Township in Harare
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- 20 May 2015, pp. 202-213
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- Cited by 21
Competitive ability of rotational crops with weeds in dryland organic wheat production systems
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- 01 February 2016, pp. 57-68
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