Plant Salt Tolerance: Materials and Methods. Edited by S. Shabala and T. A. Cuin. New York, Heidelberg, Dordrecht, London: Humana Press (2012), pp. 432, £109.99. ISBN 978-1-61779-985-3.

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Plant Salt Tolerance: Materials and Methods. Edited by S. Shabala and T. A. Cuin. New York, Heidelberg, Dordrecht, London: Humana Press (2012), pp. 432, £109.99. ISBN 978-1-61779-985-3.

Volume 49, Issue 3
Hamlyn Jones
DOI: https://doi.org/10.1017/S0014479713000100

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Plant Salt Tolerance: Materials and Methods. Edited by S. Shabala and T. A. Cuin. New York, Heidelberg, Dordrecht, London: Humana Press (2012), pp. 432, £109.99. ISBN 978-1-61779-985-3.

Volume 49, Issue 3
Hamlyn Jones
DOI: https://doi.org/10.1017/S0014479713000100

To save this article to your Google Drive account, please select one or more formats and confirm that you agree to abide by our usage policies. If this is the first time you used this feature, you will be asked to authorise Cambridge Core to connect with your Google Drive account. Find out more about saving content to Google Drive.

Plant Salt Tolerance: Materials and Methods. Edited by S. Shabala and T. A. Cuin. New York, Heidelberg, Dordrecht, London: Humana Press (2012), pp. 432, £109.99. ISBN 978-1-61779-985-3.

Volume 49, Issue 3
Hamlyn Jones
DOI: https://doi.org/10.1017/S0014479713000100

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Plant Salt Tolerance: Materials and Methods. Edited by S. Shabala and T. A. Cuin. New York, Heidelberg, Dordrecht, London: Humana Press (2012), pp. 432, £109.99. ISBN 978-1-61779-985-3.

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