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Making Seafood Sustainable: American Experiences in Global Perspective. ByMansel Blackford. Philadelphia: University of Pennsylvania Press, 2012. xii + 273 pp. Photographs, maps, notes, index. Cloth, $45.00. ISBN: 978-0-8122-4393-2.

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Making Seafood Sustainable: American Experiences in Global Perspective. ByMansel Blackford. Philadelphia: University of Pennsylvania Press, 2012. xii + 273 pp. Photographs, maps, notes, index. Cloth, $45.00. ISBN: 978-0-8122-4393-2.

Published online by Cambridge University Press:  08 July 2015

David Kinkela
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Type
Book Reviews
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Business History Review , Volume 89 , Issue 2 , Summer 2015 , pp. 383 - 386
Copyright
Copyright © The President and Fellows of Harvard College 2015 

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