Hostname: page-component-745bb68f8f-g4j75 Total loading time: 0 Render date: 2025-02-06T06:01:31.027Z Has data issue: false hasContentIssue false

Twisted Ways of Commodities in the Early Modern Era and the Positioning of Poland on the Map of Colonialism

Published online by Cambridge University Press:  14 June 2018

Dariusz Kołodziejczyk*
Affiliation:
University of Warsaw, Institute of History, Krakowskie Przedmieście 26/28, 00-927 Warsaw, Poland. Email: darkol@uw.edu.pl
Rights & Permissions [Opens in a new window]

Abstract

This article discusses the position of Poland on the global map by focusing on the routes and impact of three selected ‘commodities’ that were transported to and from Poland in the early modern era, namely slaves, tobacco and silver coin. If studied in isolation, each of these ‘commodities’ assigns Poland a different role in the geography of the global market, work and know-how distribution. Only when studied together do they reveal the complex character of the relations between Central-Eastern Europe and its western and south-eastern neighbours, reaching as far as the New World and the Middle East.

Type
Focus: Central Europe and Colonialism
Copyright
© Academia Europaea 2018 

Two contradictory views shape our view of the place of Poland on the global map from the Middle Ages to the present day: a powerful vision developed by Marian Małowist and popularised in the West by Immanuel Wallerstein, has presented Poland and the whole of Eastern Europe as a semi-colony of Western Europe, a laboratory for Western capital and trade where tools for future global domination were developed.Reference Małowist 1 Yet, on the other hand, Poland, inhabited by white Christians, benefited for centuries from its geographical placement within Europe. In the sixteenth and seventeenth centuries, Poland took its share of American silver while Polish missionaries contributed to the rise of ‘European colonial knowledge’ by travelling as far as Iran and China, although the missionary activity of the Polish Catholic Church was mainly focused on ‘home India’, as the Ukrainian Orthodox provinces were dubbed in the seventeenth century. 2 In the nineteenth century, Polish lands willingly or unwillingly benefited from Russian colonial expansion, advocated earlier in that century by the Polish aristocrat and writer Jan Potocki;Reference Beauvois 3 before the outbreak of the First World War, textiles woven in Łódź were distributed throughout the Russian Empire while the metal industry in Warsaw produced thousands of Buddha statues for the Mongolian market. At the same time, the works by Henryk Sienkiewicz, the most popular Polish novelist, were full of Orientalist and racial prejudice paired with praise for the British colonial enterprise.

This somewhat schizophrenic attitude towards the place of Poland on the world map is neatly visible if one compares the writings of two Polish twentieth-century intellectuals whose impact reached far beyond their native country: Oskar Halecki and Ignacy Sachs. In his highly idealised vision, Halecki regarded Poland as an integral part of the ‘freedom loving’ West, sharply contrasted with ‘despotic’ Russia, which, in his eyes, belonged to the world of the Orient.Reference Halecki 4 Needless to say, this view had more to do with Halecki’s political views than with any scholarly analysis. At the same time, Ignacy Sachs wrote fascinating essays on the mechanisms of backwardness, informed by his Polish–Jewish background, school-time Brazilian experience, and multiple travels to the Indian state of Kerala. For Sachs, who for some time worked as an assistant to the prominent economist Michał Kalecki, Poland was a typical member of the group of underdeveloped countries whose main task was to catch up with the West. 5 These two contrasting views are still present in the Polish collective mind, and they also touch the possible question of whether the Poles should feel responsible and guilty for the present unequal global wealth distribution and for the racial prejudice still influential in the Western world, or, rather, should they expect apologies from their Western neighbours for the centuries of economic exploitation. Such a possibility to look at one’s own past as that of an exploiter, and at the same time as a victim, seems very stimulating. Unfortunately, sometimes it turns into a caricature: it is not hard to find around us Polish politicians who boast of racial and cultural superiority over the non-European world, while at the same time expecting apologies from the West.

In the current article, I intend to focus on Polish trade relations with its Muslim neighbours and on the routes of three selected ‘commodities’ that were extensively transported between Poland-Lithuania and the Ottoman Empire in the early modern era, namely slaves, tobacco and silver coin. If studied in isolation, each of these ‘commodities’ assigns Poland a different role in the geography of the global market, work and know-how distribution, and places it differently vis-à-vis its large Muslim neighbour. Only when studied together do they reveal the complex character of the relations between Central-Eastern Europe and its western and south-eastern neighbours, reaching as far as the New World and the Middle East.

A few years ago, while writing a book on the diplomatic relations between Poland–Lithuania and the Crimean Khanate, I noticed that Crimean documents sent by the Tatar khans to the Polish kings, were usually written on Italian paper imported to the Crimea through Istanbul and the Black Sea. On the other hand, the royal gifts to the khans, which the latter regarded as a yearly tribute, mainly consisted of English cloth.Reference Kołodziejczyk 6 I found it then a telling proof of both countries’ peripheral status, as already at that time they were dependent on Western industry and know-how, Italian and English, respectively. In fact, there was one Polish ‘domestic commodity’ that found appraisal on the Muslim markets and was in constant demand in Istanbul and Cairo, but this issue brings even more confusion – the commodity was slaves. According to my own overall estimations, based on estimations and studies by Polish, Russian, Turkish and Ukrainian scholars, as many as 2 million slaves may have crossed the Black Sea in the years 1500–1700, which is more than the number of black slaves that probably crossed the Atlantic in the same period.Reference Kołodziejczyk 7 More than half of these slaves originated from Poland–Lithuania, the rest being composed of Muscovite subjects and inhabitants of the western Caucasus. In a way, the Black Sea slave trade was even more detrimental to the region concerned than the Atlantic slave trade was to West Africa as – unlike many an African ruler – the Polish–Lithuanian authorities did not derive any benefits from this export as the slave trade was conducted against their will and authorisation. Admittedly, the Polish authorities authorised the Tatars to leave the kingdom along with their captured human chattel at least three times, but they were forced to do so in order to evade even greater destruction and hence they bought peace rather than achieved a successful commercial transaction. The Tatars were thus allowed to leave Poland along with their captured slaves in the years 1649, 1653 and 1667; in the last case, it was none other than the future king and hero of the relief of Vienna, Hetman Jan Sobieski, who authorised the Tatars to leave with their prey unmolested (Ref. 6, pp. 177–178).

Looked at from this angle, the territories of early-modern Eastern Europe, especially present-day Ukraine, constituted the least developed and most exploited area in global exchange, providing an unskilled human workforce to the Ottoman market and getting nothing in return. There is certainly a grain of truth in the observation made by Paul Rycaut, a seventeenth-century British diplomat and writer who spent many years in the Ottoman Empire:

were it not for the abundant supplies of slaves, which daily come from the Black Sea [...], considering the summer-slaughters of the plague and destructions of war, the Turk would have little cause to boast of the vast numbers of his people.Reference Rycaut 8

Rycaut is corroborated by a near contemporary Polish writer Piotr Grabowski, who in a pamphlet published in 1596 complained that, unlike the Russians who settled the northern lands and unlike the Spaniards and Englishmen who settled overseas colonies in the Indies, the Polish nation did not multiply enough and even its few sons who could be used for colonisation were lost to foreign nations as, kidnapped by the Tatars, they were transported and sold in pagan lands. 9

Let us move to our second commodity, namely American tobacco. If we examine the traditional Polish vocabulary related to smoking tobacco, with such words as lulka, cybuch, kapciuch, antypka and finally tytoń, we will discover that they are mostly of Turkish origin. Only the terms fajka and tabaka reveal that Poland’s western neighbours, the Germans and the Scots, had also some share in spreading the new fashion. In the seventeenth century, tobacco was called either tabaka or tytoń in Polish, yet with time the former term was retained merely to denote snuff, and the final victory belonged to the Turkish loanword – tytoń.Reference Kołodziejczyk 10 An engraving contained in a pamphlet published in 1650 and devoted to the habit of smoking proves that already by that time smoking tobacco was associated in Poland with the Muslim Orient. We can see a Turk there, wearing a turban and smoking a long pipe, a German drinking a glass of wine or beer, and a poor Pole in the middle, apparently trying to make his choice.Reference Kołodziejczyk 11

The pace at which the new crops obtained through Columbian exchange in the Ottoman lands became accepted and ‘domesticated’ is still under-researched. These crops are not mentioned in the Koran, hence they were not subject to legal taxation and thus rarely appear in Ottoman sources, but for that very reason stimulated Ottoman peasants to adopt them quickly. We still have to wait for in-depth studies that would use palynological records to learn more about the dynamics of the adoption of such crops as tobacco, tomatoes, bell peppers and, especially, maize. Yet, today, thanks to the studies by Ivan Sakazov, Traian Stoianovich, Fehmi Yılmaz and other scholars, we know that maize and tobacco entered the Ottoman lands quite fast.Reference Sakâzov 12

In his highly applauded monograph Maize and Grace, James C. McCann addresses the confusing fact that in Europe maize took on names such as Turcum frumentum or frumentum asiaticum, which he regards as an indication of a general confusion about its origins in the New World.Reference McCann 13 He might be right, although such an interpretation presents Europe as a continent of geographical idiots, with Frenchmen referring to maize as bled turquet or blé de Turquie, Italians as granturco and Germans as türckisch Korn or türckisch Weitzen. Yet why not assume that people simply observed where maize was coming from? When the Poles, Czechs and Slovenians referred to maize as pszenica turecka, turkyně and turščica, respectively, the Hungarians as törökbab (‘Turkish broad bean’), Southern Slavs as arapka (‘an Arab’), and Turks as mısır buğdayı (‘Egyptian wheat’) or simply mısır (‘Egypt’), they all pointed in a southerly direction.Reference Stachowski 14 Apparently, having crossed the Atlantic, maize and tobacco soon arrived from Spain to Egypt and from there entered the central Ottoman lands, from there travelling further on to Central and Eastern Europe. In spite of religious barriers and the ‘holy war’ fought between the Spanish and Ottoman empires, communication across the sixteenth-century Mediterranean seemed to be fast, be it for humans, crops, silver or venereal diseases. In his study devoted to the names of cereals in Turkic languages, Kamil Stachowski observes that, excepting Spain and Portugal, Europe, and especially Eastern and Central Europe, learned about corn from the Ottomans (Ref. 14, pp. 19 and 23).

Unlike tobacco, maize stopped short of entering early modern Poland, making an impact only in the eastern Carpathians, which were inhabited by Wallachian and Ruthenian peasants. Polish peasants had to wait for the benefits of Columbian exchange until the arrival of the potato, two centuries later; therefore, I treat maize only marginally here.

The last commodity to be considered in the current article is silver coin. Owing to a limited local supply of silver, the early modern Ottoman Empire imported tons of silver, mostly of American origin, and one of the important trade routes led through Poland, from Amsterdam to Danzig and further on from Lwów to Constantinople.Reference Kołodziejczyk 15 Silver was necessary to pay the sultan’s troops, oil the imperial economy, and pay for luxury products imported from Iran, India and China. In the seventeenth century, the Ottomans were so desperately cash hungry that they even accepted debased European coinage on their market, without even re-minting the imported foreign coins into Ottoman units, notwithstanding the fact that the right of mint was one of the chief prerogatives of a sovereign Muslim ruler, so the circulation of foreign coins in his domains was detrimental to the prestige of an Ottoman sultan. Yet, as was aptly observed by Şevket Pamuk: ‘debased coinage was better than no coinage’.Reference Pamuk 16

Apart from Dutch leeuwendaalders, or lion thalers, massively exported through Poland into the Ottoman lands and immortalised today in the names of the Bulgarian, Romanian and Moldavian currency – lev or leu, Poland also exported its own currency, especially silver orts or quarter-thalers, minted in Danzig and several other centres. In the period between 1616 and 1621 alone, the mint at Danzig produced over 13 million orts.Reference Szwagrzyk 17 Large numbers of seventeenth-century Polish orts have been identified in hoards discovered in present-day Bulgaria, Macedonia, Greece and Turkey, as well as in Iraq and Georgia.Reference Mikołajczyk 18 Yet by far the greatest career was made by a silver coin termed in Ottoman sources as the zolota. In his monograph of seventeenth-century Istanbul, Robert Mantran devoted special attention to this coin:

Il est encore une monnaie d’origine étrangère que l’on trouve à Constantinople: c’est le zolota, ou iselotte, pièce en principe polonaise, mais largement imitée, puisque Vénitiens, Anglais et Hollandais en frappent, qui d’ailleurs sont d’un aloi de plus en plus bas.

There is also another coin of foreign origin that can be found in Constantinople, namely zolota, or iselotte, a piece originally Polish yet largely imitated as it is [also] minted by Venetians, Englishmen and Dutchmen, with its fineness gradually decreasing. (Translation mine.).Reference Mantran 19

The prototype of the zolota was indeed a Polish light thaler named złoty, which contained less silver than an ordinary thaler. Interestingly, it was struck in limited quantities in the Polish royal mints, but it was eagerly adopted as a model by counterfeiters, not just Venetians, Englishmen and Dutchmen, but also Ragusans and Germans.Reference Kołodziejczyk 20 The piece became so popular in the Ottoman lands that when, in 1690, the Ottoman government resolved to mint its own large silver coin, the coin obtained the name zolota or, to distinguish it from the Polish prototype, ‘the new zolota’, i.e. cedid zolota.Reference Pamuk 21

Here we should draw some conclusions. If we focus on the slave trade, early modern Eastern Europe presents itself as the most desolate region of the globe, constantly raided and deprived of human and material capital. In the conclusion of his book devoted to Russia’s southern steppe frontier, Michael Khodarkovsky refers to ‘the numbers of towns and cities not built and fields not plowed’ and proposes that the shortage of urban centres in early modern Russia ‘may, in no small degree, be related to the nature of Russia’s southern frontier’.Reference Khodarkovsky 22 Analogous conclusions may be drawn in regard to ‘towns not built and fields not plowed’ in early modern Poland-Lithuania, especially its southern, Ukrainian, provinces.

If we focus on tobacco and maize, the region of Central-Eastern Europe presents itself somewhat better in the role of a conscious and choosy consumer who nonetheless adopts agricultural innovations not directly from the New World, not even through the mediation of Western Europe, but through the mediation of Egypt, Asia Minor and the Ottoman Balkans. Finally, if we focus on silver coin, the region presents itself as a much more prosperous beneficiary of the ‘American windfall’, so aptly described by William McNeill and Kenneth Pomeranz, with the Polish zolota shaping the monetary system of the Middle East long before it was replaced by Austrian thalers with the busty Maria Theresia’s image on them, which even today form the most valued element of the dowry of Yemeni brides.

Which of the three above pictures was true? An impressionist historian like the current author can only wait for ‘hard data’ to be provided by real historians, namely economic historians. Yet my instinct says that none of the three alternative pictures is correct, or rather that they are all correct at the same time.

Dariusz Kołodziejczyk is professor of early modern history at the Institute of History, University of Warsaw, and at the Institute of History of the Polish Academy of Sciences. He has published extensively on Polish–Lithuanian relations with the Ottoman Empire and the Crimean Khanate, while his other works focus on the comparative history of frontiers and empires. He is the vice-president of the Comité International des Études Pré-Ottomanes et Ottomanes and an honorary member of the Turkish Historical Society.

References

References and Notes

1. Małowist, M. (2010) Western Europe, Eastern Europe and World Development, 13th-18th Centuries. Collection of Essays, edited by J. Batou and H. Szlajfer (Leiden-Boston: Brill), This posthumous English language collection may serve as a mere sample of Małowist’s extensive writing on the subject.Google Scholar
2. Nguyen Duc Ha (2006) Polscy misjonarze na Dalekim Wschodzie w XVII-XVIII wieku (Warsaw: Wydawnictwo Neriton), p. 34.Google Scholar
3. Beauvois, D. (1980) Introduction: Du cosmopolitisme à l’impérialisme. In: J. Potocki, Voyage dans les steppes d’Astrakhan et du Caucase. Expédition en Chine, edited by D. Beauvois (Paris: Fayard), pp. 726.Google Scholar
4. Halecki, O. (1950) The Limits and Divisions of European History (London-New York: Sheed & Ward). For censorial reasons, this most influential book by the author appeared in Poland only in 2002, after the fall of the Iron Curtain.Google Scholar
5.For a short English language biography of Ignacy Sachs, who founded the International Research Centre on Environment and Development in Paris and for some time acted as a special advisor to the secretary-general of the UN, see http://www.unhistory.org/CD/Sachs.html (accessed 14 November 2016).Google Scholar
6. Kołodziejczyk, D. (2011) The Crimean Khanate and Poland-Lithuania: International Diplomacy on the European Periphery (15th-18th Century). A Study of Peace Treaties Followed by Annotated Documents (Leiden-Boston: Brill), p. XXVIII.CrossRefGoogle Scholar
7. Kołodziejczyk, D. (2006) Slave hunting and slave redemption as a business enterprise: the northern Black Sea region in the sixteenth to seventeenth centuries. In: E. Boyar and K. Fleet (Eds), Oriente Moderno, XXV nuova serie (LXXXVI), 1 = The Ottomans and Trade (Rome: Istituto per l’Oriente C. A. Nallino), pp. 149159.Google Scholar
8. Rycaut, P. (1668) The Present State of the Ottoman Empire (London: J. Starkey & H. Brome [also reprinted New York: Arno Press, 1971]), p. 81.Google Scholar
9. Quoted after A. Mączak (1972) Między Gdańskiem a Sundem. Studia nad handlem bałtyckim od połowy XVI do połowy XVII w. (Warsaw: Państwowe Wydawnictwo Naukowe), p. 149.Google Scholar
10. Kołodziejczyk, D. (2005) Between tabaka and tytoń: who introduced tobacco to Poles. In: IXth International Congress of Economic and Social History of Turkey, Dubrovnik-Croatia, 20-23 August 2001 (Ankara: Türk Tarih Kurumu), pp. 151157.Google Scholar
11. Nauka jako o dobrym także o złym używaniu proszku tabakowego; przytym żart piękny o tabace dymnej (no place of issue is given); the engraving which appears on the cover page is also republished in Kołodziejczyk, D. (2001) Smrodliwe ziele, czyli początki tytoniu w Polsce. Mówią Wieki, no. 2(February), p. 18.Google Scholar
12. Sakâzov, I. (1929) Bulgarische Wirtschaftsgeschichte (Berlin-Leipzig: Walter de Gruyter & Co.), pp. 200201; T. Stoianovich (1966) Le maïs dans les Balkans. Annales. Économies, Sociétés, Civilisations, 21(5), pp. 1026–1040; F. Yılmaz (2005) Osmanlı İmparatorluğu’nda tütün: sosyal, siyasî ve ekonomik tahlili (1600-1883), unpublished doctoral dissertation, Marmara Üniversitesi.Google Scholar
13. McCann, J.C. (2005) Maize and Grace. Africa’s Encounter with a New World Crop, 1500-2000 (Cambridge, MA; London: Harvard University Press), p. 69.Google Scholar
14. Stachowski, K. (2008) Names of Cereals in the Turkic Languages (Cracow: Księgarnia Akademicka), p. 19; F. à Mesgnien Meninski (2000) Thesaurus Linguarum Orientalium Turcicae-Arabicae-Persicae. Lexicon Turcico-Arabico-Persicum (Istanbul: Simurg [reprint of the original edition from 1680]) vol. III, col. 4699; for törökbab cf. Ref. 12 (Stoianovich), p. 1030.Google Scholar
15. Kołodziejczyk, D. (1996) The export of silver coin through the Polish-Ottoman border and the problem of the balance of trade. Turcica. Revue d’études turques, 28, pp. 105116.Google Scholar
16. Pamuk, Ş. (1997) In the absence of domestic currency: debased European coinage in the seventeenth-century Ottoman Empire. The Journal of Economic History, 57(2), pp. 345366 , esp. p. 362.CrossRefGoogle Scholar
17. Szwagrzyk, J.A. (1973) Pieniądz na ziemiach polskich X-XX w. (Wrocław-Warsaw-Cracow-Gdańsk: Ossolineum), p. 125.Google Scholar
18. Mikołajczyk, A. (1985) Polish-Ottoman monetary relations in the light of numismatic evidence (16th to 18th century). Wiadomości Numizmatyczne, 29, pp. 87100.Google Scholar
19. Mantran, R. (1962) Istanbul dans la seconde moitié du XVIIe siècle. Essai d’histoire institutionnelle, économique et sociale (Paris: Librairie Adrien Maisonneuve), p. 244.Google Scholar
20. Kołodziejczyk, D. (1997) Polish coin on the Ottoman market – the puzzle of zolota, Unpublished paper presented at the conference ‘La monnaie et les monnaies dans l’Empire ottoman (1680-1850) // Money and Mints in the Ottoman Empire’, held at the Institut Français d’Études Anatoliennes in Istanbul from 28–29 November 1997.Google Scholar
21. Pamuk, Ş. (2000) A Monetary History of the Ottoman Empire (Cambridge: Cambridge University Press), p. 160.Google Scholar
22. Khodarkovsky, M. (2002) Russia’s Steppe Frontier. The Making of a Colonial Empire, 1500-1800 (Bloomington-Indianapolis: Indiana University Press), pp. 223224.Google Scholar