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Nutrition work in Burma past and present
Published online by Cambridge University Press: 28 February 2007
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- Research Article
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- Copyright
- Copyright © The Nutrition Society 1956
References
Jolliffe, N., Tisdall, F. F. & Cannon, P. R. (1950). In Clinical Nutrition, p. 84. [Jolliffe, N., Tisdall, F. F. and Cannon, P. R., editors.] New York: Harper and Brothers.Google Scholar
Radhakrishna, Rao (1953). Final Report to the Regional Director WHO. Geneva: World Health Organization.Google Scholar
Maung Gale, U (1948). Nutritional and Dietary Surveys in Burma. Rangoon: Government Printing Office.Google Scholar