Gastrointestinal (GI) parasites, acquired by sheep through the action of foraging, are the most pervasive challenge to their survival and reproduction. The eggs of many GI parasite species are deposited on pasture in faeces where they develop into infective stage larvae that contaminate surrounding swards. We test the hypotheses that (1) faeces and hence parasite avoidance behaviour of sheep creates a grazing trade-off between nutrition and parasitism and (2) the relative costs and benefits of the trade-off in relation to animal state of infection (parasitized, non-parasitized, immune) determines their subsequent grazing behaviour.