Hostname: page-component-6bf8c574d5-9nwgx Total loading time: 0 Render date: 2025-02-22T10:44:28.862Z Has data issue: false hasContentIssue false
  • English
  • Français

The Livestock revolution/implications – an African view

Published online by Cambridge University Press:  20 November 2017

D. Miano Mwangi  and
A. Omore
D. Miano Mwangi
Affiliation:
Kenya Agricultural Research InstituteP.O. Box 30148 Nairobi, Kenya
A. Omore
Affiliation:
Kenya Agricultural Research InstituteP.O. Box 30148 Nairobi, Kenya International Livestock Research InstituteP.O. Box 30709 Nairobi, Kenya
Get access

Extract

The rapid increase in the production and consumption of livestock and livestock products fuelled by population growth, urbanisation and increase in average per capita income has come to be known as the livestock revolution (Delgado et al 1999). A rapid growth in per capita consumption of livestock products in developing countries over the last decade (FOASTAT, 2002)

Type
Invited Papers
Information
Proceedings of the British Society of Animal Science , Volume 2003 , 2003 , pp. 243 - 244
Copyright
Copyright © The British Society of Animal Science 2003

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Anderson, S., Rushton, J, Staal, S and Tulachan, P. (2002). Demand and supply side changes in the milk sector: impact on smallholders. In: Responding to the increasing global demand for animal products. An international conference organised by BSAS, ASAS and MSAP in Merida Mexico. 12-15 November, 2002. BSAS, Midlothian, UK.Google Scholar
Delgado, C., Rosegrant, M., Steinfield, H., Ehui, S., and Courbois, C., 1999. Livestock to 2020: The Next Food Revolution. Washington D.C.: International Food Policy Research Institute.Google Scholar
FAOSTAT, 2002. FAO statistics database on the World Wide Web. http://apps.fao.org (accessed February 2003).Google Scholar
Holden, S. 2002. How do trade regimes make livestock producers vulnerable? In: Responding to the increasing global demand for animal products. An international conference organised by BSAS, ASAS and MSAP in Merida Mexico. 12-15 November,2002. BSAS, Midlothian, UK.Google Scholar
International Livestock Research Institute (ILRI), 1997. The Backgrounder.Google Scholar
McIntire, J., Bourzat, D. and Pingali, P. 1992. Crop/livestock Interaction in sub-Saharan Africa: World bank Regional and Sectoral studies. Washington D C., USA Google Scholar
Staal, S. J., Owango, M. Muriuki, H., Kenyanjui, M., Lukuyu, B., Njoroge, L., Njubi, D. Baltenweck, I., Musembi, F., Bwana, O., Muriuki, K. Gichungu, G., Omore, A., and Thorpe, W., 2002. Dairy systems characterisation of the greater Nairobi milk shed. Smallholder Dairy (R&D) project. KARI/MoA/ILRI Collaborative Dairy Research Programme, ILRI, Nairobi, Kenya Google Scholar