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Effect of organic zinc and selenium on dairy cow productivity and fertility
Published online by Cambridge University Press: 23 November 2017
Extract
Major changes have been occurring over the last 20 years in the UK dairy industry, with improvements in cow genetics and nutritional management resulting in a doubling of average milk yields to 6,750 litres/cow/year by 2004 (DEFRA, 2005). The same period has resulted in a decline of dairy cow fertility parameters with recent studies having identified a 1% fall in conception rates per annum (Royal et al., 2000). The role of organic forms of trace minerals has been examined in ruminant diets with particular regard to their role in immune function (Spears, 2000). The aim of the study was to examine the effect of feeding an organic source of zinc (Bioplex Zinc™, Alltech Inc. USA) and selenium yeast (Sel-Plex™, Alltech Inc. USA) to high yielding Holstein dairy cows on production and reproductive performance.
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- Copyright © The British Society of Animal Science 2007