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Cooking, Care and Domestication: A Culinary Ethnography of the Tai Yong, Northern Thailand. By Ing-Britt Trankell. Uppsala: Uppsala University, 1995. 205 pp.
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Cooking, Care and Domestication: A Culinary Ethnography of the Tai Yong, Northern Thailand. By Ing-Britt Trankell. Uppsala: Uppsala University, 1995. 205 pp.
Published online by Cambridge University Press: 26 March 2010
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- Book Reviews—Southeast Asia
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- Copyright © The Association for Asian Studies, Inc. 1997