The Global Food Crisis: Governance, Challenges and Opportunities, edited by Jennifer Clapp and Marc J. Cohen. Waterloo, Canada: Wilfred Laurier University Press and Centre for International Governance (Studies in International Governance series), 2009, 288 pp., $44.95, paperback.

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The Global Food Crisis: Governance, Challenges and Opportunities, edited by Jennifer Clapp and Marc J. Cohen. Waterloo, Canada: Wilfred Laurier University Press and Centre for International Governance (Studies in International Governance series), 2009, 288 pp., $44.95, paperback.

Volume 1, Issue 1
Matias E. Margulis ^(a1)
DOI: https://doi.org/10.1017/S1867299X00000167

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The Global Food Crisis: Governance, Challenges and Opportunities, edited by Jennifer Clapp and Marc J. Cohen. Waterloo, Canada: Wilfred Laurier University Press and Centre for International Governance (Studies in International Governance series), 2009, 288 pp., $44.95, paperback.

Volume 1, Issue 1
Matias E. Margulis ^(a1)
DOI: https://doi.org/10.1017/S1867299X00000167

To save this article to your Google Drive account, please select one or more formats and confirm that you agree to abide by our usage policies. If this is the first time you used this feature, you will be asked to authorise Cambridge Core to connect with your Google Drive account. Find out more about saving content to Google Drive.

The Global Food Crisis: Governance, Challenges and Opportunities, edited by Jennifer Clapp and Marc J. Cohen. Waterloo, Canada: Wilfred Laurier University Press and Centre for International Governance (Studies in International Governance series), 2009, 288 pp., $44.95, paperback.

Volume 1, Issue 1
Matias E. Margulis ^(a1)
DOI: https://doi.org/10.1017/S1867299X00000167

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The Global Food Crisis: Governance, Challenges and Opportunities, edited by Jennifer Clapp and Marc J. Cohen. Waterloo, Canada: Wilfred Laurier University Press and Centre for International Governance (Studies in International Governance series), 2009, 288 pp., $44.95, paperback.

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