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JEANNETTE EWIN, Fine Wines and Fish Oils: The Life of Hugh Macdonald Sinclair. Oxford: Oxford University Press, 2001. Pp. xx+338. ISBN 0-19-262927-1. £25.00 (hardback).

Published online by Cambridge University Press:  11 March 2003

DAVID F. SMITH
Affiliation:
University of Aberdeen
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Abstract

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Type
Book reviews
Copyright
© 2003 British Society for the History of Science